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The Fresh Habit

Organic Ragi Atta (Finger Millet Flour) 450g

Organic Ragi Atta (Finger Millet Flour) 450g

₹ 85.00
₹ 89.00 ₹ 85.00
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Features: High in Calcium | Iron-Rich | Diabetic-Friendly & Gluten-Free

Benefits: Stronger Bones, Better Sugar Control and Fighting Iron Deficiency
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DESCRIPTION

Looking for a flour that supports bone strength, fights iron deficiency, and helps manage blood sugar?
Our Organic Ragi Atta is made from 100% certified organic finger millet, stone-ground and cold-milled to preserve its rich natural nutrition. Mildly nutty, versatile, and loaded with calcium and iron — ideal for ragi porridge, rotis, dosas, or even healthy desserts.
No preservatives. No chemicals. Just clean, traditional ragi flour you can trust.

High in calcium | Iron-rich | Diabetic-friendly & gluten-free

Ideal for: Stronger bones, better sugar control, and fighting iron deficiency.

BENEFITS

Supports better sugar control
Low glycemic index (~54) — helps regulate blood sugar and is safe for people with diabetes.

Fights iron deficiency
Contains 3.9 mg of iron per 100g — supports healthy red blood cells and improves energy levels.

Enhances bone strength
Extremely rich in calcium (344 mg per 100g) — helps maintain bone density, especially for children, women, and the elderly.

100% gluten-free
No wheat, no maida — just clean, organic finger millet that’s easy on digestion.

Great for growing kids & active adults
Full of essential amino acids, fibre, and minerals — helps build stamina and strength naturally.

INGREDIENTS

100% Organic Ragi (Organic Finger Millet)

STORAGE INFO

Transfer the content to a container. Store in a cool dry place.

Smart Choices Begin with Answers

Why is Ragi considered a superfood?

Ragi is rich in calcium (higher than most grains), essential for bone health, and contains natural tryptophan, which helps reduce anxiety and improve sleep quality.

Does Ragi Flour help me to manage diabetics?

Yes, Ragi has a low glycemic index and high fibre content, which helps maintain steady blood sugar levels. It also contains polyphenols, natural compounds known to improve insulin sensitivity.

Can Ragi be given to my kids?

Absolutely. Ragi is a great weaning food because it’s rich in calcium and protein, supporting strong bones and growth. It’s also easy to digest when cooked properly.

Does Ragi Flour helps me in my weight loss journey?

Yes, due to its high fibre and slow-digesting carbs, Ragi keeps you full longer, reducing hunger pangs and aiding healthy weight loss.

Why should I choose organic Ragi Flour over refined flours?

Organic Ragi Flour is free from chemical fertilizers and pesticides, ensuring you get the flour in its purest form without harmful residues.